photo courtesty of photobucketDo you ever go shopping and see those mega-packs of meat? I love that you can get them for a better price than if you're just buying a small pack of the same type of meat. Unless you've got a really big family, you probably aren't going to use the whole package at once though. Freezing the meat is a great option, but it's also a way to save some time for yourself in the future.
Put the meat in a plastic zipper bag with some marinade before you throw it in the freezer. Now when you go to thaw your meat later, you're marinating it at the same time. I don't know about you, but I like to marinate meats for a good long time to really get the flavor going, so this works really nicely for that.
Also, if you like to make your own marinade, you can just pour the ingredients into the plastic bag before putting your meat in, give it a good shake (after zipping the bag), and save yourself from having to wash a bowl afterward. And really? Who wants more dishes to wash?